Chilaquiles with Salsa Rojo and Chicken
Tuesday, 26-Apr-2022
Greg, prepared foods Another recipe from WFM prepared foods powerhouse Greg. This dish is tradition...
Taste of Asia: Vietnamese-Style Caramel Braised Chicken
Friday, 04-Feb-2022
This winter we’re celebrating the bright, flavorful cuisine of Asia. Each week we’ll share ...
Roasted Butternut Squash-Apple Soup
Friday, 08-Oct-2021
Fall isn’t complete without a big bowl of creamy butternut squash soup. We l...
Butternut Squash, Apple, & Blue Cheese Gratin
Friday, 24-Sep-2021
As the temperatures start to dip, we’re craving fall comfort foods! This autumn recipe blends ...
Bombay Slaw
Thursday, 16-Sep-2021
Our version of Bombay Slaw incorporates harvest-fresh veggies and fruit— cabbage, carrots, and app...
Potatoes Dauphinois with Fall Harvest Veggies
Wednesday, 08-Sep-2021
Although “comfort food season” is still a few weeks away, this fall-inspired recipe wil...
Summer Pesto Recipe
Friday, 30-Jul-2021
There are so many delicious ways to enjoy fresh pesto. Stir it into sautéed green beans, ...
Summer Pasta Salad
Thursday, 09-Jul-2020
Who wants to spend a lot of time in the kitchen on a hot summer day? Pasta salad is the perfect sum...
Chocolate Fondue Recipe
Tuesday, 11-Feb-2020
Chocolate fondue is the perfect Valentine’s Day dessert. It’s simple to make, involves l...
Classic Alpine Cheese Fondue Recipe
Friday, 31-Jan-2020
The perfect winter comfort food: A bubbling pot of fondue, bowl of crusty bread, and bottle of w...
