Chocolate Fondue Recipe
Tuesday, 11-Feb-2020
Chocolate fondue is the perfect Valentine’s Day dessert. It’s simple to make, involves l...
Classic Alpine Cheese Fondue Recipe
Friday, 31-Jan-2020
The perfect winter comfort food: A bubbling pot of fondue, bowl of crusty bread, and bottle of w...
Kyle’s Thanksgiving Sausage Stuffing
Friday, 08-Nov-2019
We all have one thing in common here at the Market: We love food! So the weeks leading up to Thanksg...
Caribbean Pumpkin & Black Bean Soup
Monday, 21-Oct-2019
Soup season has arrived! Here’s a simple recipe that celebrates fall’s favorite fruit. ...
Fall Quiche With Roasted Butternut Squash
Tuesday, 17-Sep-2019
A couple of us in the WFM admin office gave this recipe by cookbook author Laurel Randolph a whirl....
Lemongrass Burger with Beef or Pork
Friday, 30-Aug-2019
Planning to throw a few burgers on the grill this weekend? Try this Asian-inspired twist on an Amer...
Pan-Roasted Corn and Tomato Salad
Tuesday, 20-Aug-2019
In honor of “tomato and corn month” here in Vermont, we thought we’d share this s...
Beyond Ratatouille: Summer Veggie Samosas
Tuesday, 30-Jul-2019
We’re making the most of our garden-fresh veggies. This week we received deliveries of zucchin...
