Farmers’ Pantry Part II: 12 (More) Pantry Essentials
Tuesday, 08,Dec,2020
We’re all cooking at home more than ever. Along with your staples, we believe every pantry s...
Thirty Years of Raising Raspberries in Woodstock
Friday, 24,Jul,2020
The summer raspberry season is short but oh so sweet! If you don’t make haste, you’ll m...
Ever Camped in an Apple Orchard? Fable Farm Gets Creative
Thursday, 23,Jul,2020
This is part of a series of posts sharing conversations with our local farmers and producers. Our s...
July 4th Recipes: Fruit Salsas & Guacamole
Wednesday, 01,Jul,2020
Just in time for your Fourth of July entertaining, here are three easy recipes packed with fresh sum...
Kale Salad with Strawberries and Radishes
Tuesday, 16,Jun,2020
Who doesn’t love a good kale salad? This super nutritious and delicious leafy green is packed ...
How We Select the Products We Sell
Wednesday, 10,Jun,2020
Here at Farmers’ we spend a lot of time looking for new and interesting foods to carry. We are com...
We’re Reopening in Woodstock
Monday, 08,Jun,2020
Hooray! We’re reopening to the public! After 12 weeks of curbside only, we’re excited to announc...
Eat Local: What’s in Season Now
Wednesday, 27,May,2020
We wait all year for this moment. When the first rhubarb and arugula of the season appear in Vermont...
Three Bushes & Shrubs to Plant This Spring
Friday, 15,May,2020
With the weather warming up and the last chance of frost (hopefully) behind us, we’re all anxi...
Bubbly for Mother’s Day: New on the Shelf
Friday, 08,May,2020
What’s Mother’s Day without a little bubbly? And these days, that could mean anything fr...
