WATERBURY GRAB-AND-GO MENU
Our Waterbury location will reopen on February 24th after being temporarily closed due to the Covid-19 crisis. At this time we’re offering a select group of grab-and-go sandwiches and salads. We look forward to expanding our prepared food options as we’re able to do so.
#1 Big Vic’s Ultimate Roast Beef
Our own garlic and pepper crusted roast, local grass fed Angus beef with swiss, onions, lettuce, and horseradish dressing on Jewish rye bread
#2 Moonlight in Vermont
Roast turkey breast with Vermont cheddar, sweet apple slices, mayo, and lettuce on sourdough white.
#6 Great White Tuna
Scallion tuna salad with Swiss, lettuce, tomato, and mayo on Jewish rye bread.
#7 Morty’s Italian
Deli ham, Genoa salami, mortadella, provolone, hot pepper relish, onion, lettuce, tomato, and balsamic vinaigrette on a hoagie roll.
#8 The Garden of Eden
Lettuce, tomato, avocado, sweet apple slices, cucumber and onion with Fox’s mustard on multi-grain bread.
#13 Ann’s California Roll-up
Roast turkey breast with avocado, monterey jack, tomatoes, lettuce, and pesto mayo on a spinach tortilla.
#15 Clay’s Masterpiece
Chicken salad, smoked Vermont cheddar, lettuce, tomato, and cucumber on roasted garlic parmesan bread.
#24 VT Ham and Cheese
VT smoked ham, Swiss, hot pepper relish, and mayo on wheat bread.
#25 Lisa’s Turkey in the Slaw
Roast turkey breast with swiss, our own russian dressing, and coleslaw on Jewish rye bread.
#28 The Italian Flag
Fresh local mozzarella, tomatoes, lettuce, onions, and pesto on roasted garlic parmesan bread.
#30 Liam’s Lunch
Turkey and cheddar (no mayo) on your choice of sourdough white or wheat bread.
#50 The Snoopy
Peanut butter and strawberry jam on your choice of sourdough white or wheat bread.
#66 The Reservoir
Hummus, cucumber, tomato, lettuce, avocado, and hot pepper relish on a spinach wrap.