Butternut Squash Puree

We could eat this by the bowlful. This smooth puree of butternut squash, maple & cinnamon is everything we love most about fall foods—sweet, earthy, and incredibly comforting. And it’ll taste delicious with just about anything you decide to serve at the Thanksgiving table.

• Ingredients: local butternut squash, Cabot butter, brown sugar, cinnamon, and nutmeg.
• $8.99 per pound
• Vegetarian and gluten free
• Serves 2-3 people per pound