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Tasting with Farmhouse Chocolates

August 24 @ 11:00 am - 2:00 pm

Farmhouse Chocolates + Ice Cream makes small-batch chocolates, ice cream, and sorbet using high quality, locally sourced and organic ingredients. Founders Erle and Eliza LaBounty have turned their passion for European-style chocolates and ice-cream into their livelihood …. right here in Vermont, where Erle was born and raised. Erle began making truffles in his grandparents’ farmhouse in Randolph, Vermont. Today he and Eliza are inspired by many of the same fresh ingredients for their Farmhouse products—organic Vermont milk, Vermont cream, local eggs, organic and local produce, and the finest fresh herbs and spices. Come give them a try! For more info: http://www.farmhousechocolate.com.

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Date:
August 24
Time:
11:00 am - 2:00 pm
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