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October 1, 2021 @ 4:00 am - November 14, 2021 @ 12:00 pm
It’s time to start stocking your pantry for the winter months ahead.
Of course you’ll need staples like oils and vinegars, spices, and canned goods. But a well-stocked pantry includes more than the basics of everyday cooking. Your pantry should include unique ingredients that will tantalize your taste buds and make you a better cook.
Every week this month, on Facebook and Instagram we’ll share some of our favorite pantry-worthy cooking ingredients.