Falling in Love with Valentine’s Day Cheeses

Friday, 07-Feb-2020

Here’s an idea for an extra special Valentine’s Day: a Valentine’s Cheese Tasting...

Classic Alpine Cheese Fondue Recipe

Friday, 31-Jan-2020

The perfect winter comfort food: A bubbling pot of fondue, bowl of crusty bread, and bottle of w...

What Is Alpine Cheese? The Story Behind This High-Altitude Delicacy

Thursday, 30-Jan-2020

Here at the Market we like to know the stories behind the foods we eat. So this time of year, when ...

Seven Citrus Varieties You May Have Never Heard Of

Tuesday, 21-Jan-2020

Most of us grew up on naval oranges, clementines, and grapefruit. But Kishus and Satsumas? They soun...

Celebrate New Year’s Eve with Caviar

Friday, 27-Dec-2019

On New Year’s we indulge in the finer things. We eat decadent foods and sip fancy drinks. Hen...

Ten Gift Ideas for Under $30

Thursday, 19-Dec-2019

Looking for a last-minute gift? Our shelves are overflowing with fantastic gifts—olive oi...

Create Your Own Holiday Cheeseboard

Thursday, 12-Dec-2019

The ultimate edible centerpiece, a well-planned cheeseboard provides a festive and warm welcome for...

Every Penny Counts: Helping Our Neighbors in Need

Wednesday, 04-Dec-2019

Vermont is the ninth hungriest state in the country, according to Hunger Free Vermont. We find this ...

Apple-Cranberry Jam: DIY Holiday Gift Idea

Tuesday, 26-Nov-2019

Looking for a festive DIY gift idea? Here’s a fun way to make use of any leftover cranberries...

Lisa’s Bacon-Wrapped Turkey and Gravy

Friday, 22-Nov-2019

Lisa, who was an integral part of our Farmers’ family for many years,  shared this recipe wit...

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